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Assistant Manager - High Volume QSR/Casual Dining

Company: Culver's
Location: Buckeye
Posted on: November 26, 2022

Job Description:

Culvers is looking for high volume Assistant Managers who have proven experience in QSR or casual dining! Each of our restaurants gross 3.5-$4.5 million dollars a year. If you have a passion for the restaurant industry and desire to serve others, then this job is for you!If you have a passion for the restaurant industry and desire to serve others, then this job is for you!Our managers oversee it all, ensuring every True Blue Crew member moves in sync and every guest leaves happy. They build and lead great shifts, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If youre a natural leader who can rally a team to be its best, wed love to have you behind our counter.We offer:

  • Competitive wages
  • Comprehensive training programs
  • Career development
  • Meal discounts
  • Paid vacation time
  • Health insurance, dental insurance, medical insurance, STD, LTD, and 401K
  • A lucrative bonus programResponsibilities:
  • Run shifts effectively to provide great food and excellent guest service
  • Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high performing team
  • Maintain compliance with operational and food safety proceduresQualifications:
  • Demonstrated passion and leadership
  • Strong communication and organization skills
  • A genuine smiling personality
  • 3 - 4 years of restaurant experience is requiredWe've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
  • To submit an application - Click on APPLY NOW!Company IntroductionIn 1984, Craig and Lea Culver, along with Craigs parents George and Ruth, opened the very first Culver's in the familys beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers and Frozen Custard.
    Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, its our way of welcoming guests that truly makes Culvers delicious.

Keywords: Culver's, Buckeye , Assistant Manager - High Volume QSR/Casual Dining, Executive , Buckeye, Arizona

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